Give your pizza a flavourful makeover with a thick drizzle of Harry's Peri-Peri Hot Honey Sauce. This recipe transforms traditional chicken pizza into a sweet, spicy, and smoky masterpiece. Perfect for pizza night, this dish is sure to impress!
Ingredients:
For the Dough (or use store-bought):
- 2 1/2 cups all-purpose flour
- 1 tsp sugar
- 1 tsp salt
- 2 1/4 tsp active dry yeast
- 3/4 cup warm water
- 2 tbsp olive oil
For the Toppings:
- 1 cup cooked chicken breast, shredded or sliced
- 1/2 cup pizza sauce
- 1 1/2 cups shredded mozzarella cheese
- 1/4 cup red onions, thinly sliced
- 1/4 cup bell peppers, sliced
- 1/4 cup cherry tomatoes, halved
- 1 tsp Italian seasoning
- Fresh basil leaves (for garnish)
- Harry's Peri-Peri Hot Honey (for drizzling)
Instructions:
Step 1: Prepare the Pizza Dough
- Combine the warm water, sugar, and yeast in a small bowl. Let it sit for 5–7 minutes until it bubbles.
- In a large mixing bowl, whisk together flour and salt.
- Add the yeast mixture and olive oil to the flour. Mix until a dough forms.
- Knead the dough on a floured surface for 5–7 minutes until smooth and elastic.
- Place the dough in an oiled bowl, cover with a clean towel, and allow it to rise for 1–2 hours or until it doubles in size.
Step 2: Preheat the Oven
Preheat your oven to 475°F (245°C). Place a pizza stone or baking sheet inside to heat up.
Step 3: Roll Out the Dough
- Punch down the risen dough and roll it out into a 12-inch circle on a floured surface.
- Carefully transfer the dough to a piece of parchment paper.
Step 4: Add the Toppings
- Spread pizza sauce evenly over the dough, leaving a small border around the edges for the crust.
- Sprinkle mozzarella cheese over the sauce.
- Add shredded chicken, red onions, bell peppers, and cherry tomatoes.
- Sprinkle Italian seasoning over the top.
Step 5: Bake the Pizza
- Slide the pizza (with the parchment paper) onto the preheated pizza stone or baking sheet.
- Bake for 10–12 minutes, or until the crust is golden and crisp, and the cheese is bubbly.
Step 6: Add the Star Ingredient
Remove the pizza from the oven. While it’s still hot, drizzle a thick layer of Harry's Peri-Peri Hot Honey over the entire pizza. This sweet, spicy, and smoky addition will elevate every bite.
Step 7: Garnish and Serve
- Top with fresh basil leaves for a pop of colour and flavour.
- Slice and serve immediately. Enjoy the bold and unforgettable combination of hot honey and chicken pizza!
Pro Tip
Serve with an extra side of Harry's Peri-Peri Hot Honey for dipping those crusts. You won’t want to waste a single drop.
Enjoy your sweet and fiery pizza night!